THAI SPICED TUNA CRACKER
Tapioca cracker, coconut, lime, ginger, chilli, peanuts (N)(Cr)
SWEET SOY EGGPLANT BETEL LEAF
Pomegranate, cucumber, kaffir lime, coriander, chilli, sesame (V)
SEASONAL OYSTERS
Natural OR Mango puree, soy, citrus, finger lime, black pepper OR Sherry Vinaigrette, shallots, black pepper, coriander
ROASTED OYSTER
Chilli Jam, Lap Cheong, spring onion
PRAWN TOAST
Thai basil, kaffir lime, sesame seed, tom yum mayo (G)
THAI SPICED SEARED SCALLOP (D)
Lemongrass & Yuzu beurre blanc, beech mushroom, cauliflower, Thai basil
Crispy Pork Belly, Mayo, Pineapple, Red Nam Jim Shaved Grana Padano (G,D)
Softshell Crab, Mayo, Pickled Papaya, Spring Onion, Gochujang, Peanuts (N/G)
Crumbed Tofu, Yuzu Mayonnaise, Green Papaya, Cucumber, Apple, Shallots, Mint (G)
SESAME RICE CRACKERS
Tumeric nam prik (V)
ROCKING FRIED CHICKEN
Ribs & drumettes, soy, sesame oil, gochujang, spring onion
THAI SPICED EDAMAME
Lemongrass, kaffir lime, chilli salt (V)
SPENCER GULF HIRAMASA KINGFISH
citrus soy, green chilli, coriander
SALTGRASS LAMB SPRING ROLLS
Massaman coconut cream, peanuts (G)(N) (3PC)
VEGETARIAN SPRING ROLLS
Wombok, carrot, mushroom, glass noodles, pickled onion (G)(V) (5PC)
CHICKEN AND PRAWN DUMPLINGS
Spring onion, chilli relish (G) (4PC)
SWEET AND SOUR TOFU
Lemongrass, chilli, coriander, ginger
GOLDEN FRITTERS
Corn, carrot, kaffir lime, pineapple nam jim (G)(V)
CRYING TIGER BEEF CARPACCIO
Eye fillet, pomelo, kaffir lime, coriander, puffed black rice, chilli
GREEN CURRY
Chicken breast, eggplant, asparagus, young bamboo
MASSAMAN CURRY
18-hour angus beef, peanuts, potato, snake bean, pickled shallots (N)
YELLOW CURRY
Tofu, pumpkin, eggplant, cauliflower, young bamboo, asparagus, toasted chickpeas
PAD SEE EW BEEF
18 Hour Angus beef, rice noodles, egg, chinese broccoli, sweet soy (G)
THAI BASIL STIR FRIED VEGIES
Tofu, kale, asparagus, seasonal mushrooms, thai basil, chilli, served with rice (V)
GRILLED WHITE MARLIN
Taro, potato, Chinese broccoli, Tom Yum broth, Thai basil, beech mushroom, chilli
ROAST PORK BELLY
Nam prik, spiced caramel, chilli salt, brussel sprouts
BUDDHA BOWL
Puffed black rice, cucumber, pineapple, chilli, lemongrass, kaffir lime, pomelo, peanuts, yuzu caramel dressing (V)(N)
THAI CHICKEN SALAD
Chicken breast, Chinese broccoli, tomato, lemongrass, kaffir lime, onion, shredded coconut, chilli, coriander
GRILLED FREMANTLE OCTOPUS SALAD
Green papaya, shredded apple, crispy anchovies
CHICKEN KHAO YUM (N)
Red Curry puffed rice, cucumber, peanuts, chilli, ginger, coriander, shallots, spring onion, cos lettuce
CAULIFLOWER 3-WAYS
Cauliflower, spring onion, sriracha mayo, grana padano (D)
STIR FRIED GREENS
Broccoli, Chinese broccoli, sugar snaps, soy, oyster sauce, sesame seeds (V)(G)
FRIED BRUSSEL SPROUTS
Sweet secret vegan sauce, lemongrass, chilli kaffir lime, crispy shallots (V)
CHARGRILLED CABBAGE
Crispy shallots & potato, soy, egg, chilli, kaffir lime
ROTI BREAD
Served with peanut satay sauce (G)(N)
COCONUT RICE
(V)
JASMINE RICE
(V)
LOTUS CHEESECAKE
Biscoff cookies, warm salted caramel sauce (D)(G)
MANGO STICKY RICE
Mango sorbet, coconut cream, black rice, salted caramel (D)
ROCKING LAMINGTON
Salted caramel lamington, yuzu custard, salted caramel parfait (G)(D)
ROTI BANANA FRITTERS
Hazelnut butter, strawberry, condensed milk, ice cream (N)(G)(D)
THAI-RIMISU
Thai tea, mascarpone, cocao, coffee, red bean (D)
At Rock Sugar Melbourne Menu, every dish is an exploration of bold flavors and authentic tastes. Nestled in the heart of South Yarra, this vibrant spot brings a modern twist to traditional Asian cuisine. Whether you're craving something sweet, spicy, or savory, their menu offers a diverse range of dishes to suit every palate. From flavorful stir-fries to rich curries, each meal is prepared with fresh ingredients and bursting with unique spices. If you're a fan of vibrant, exciting flavors, you'll find something to love here. The menu doesn’t just satisfy your hunger, it creates an experience that’s both comforting and unforgettable. Perfect for a casual meal or a gathering with friends, Rock Sugar promises to take you on a culinary journey you won’t forget.